Tampa Gold Honey is considered "Number One"Local Tampa Honey

 Tampa Gold Honey is considered "Number One"Local Tampa Honey, because it is a local, raw, pure, and unfiltered honey directly from Tampa Gold Honey. a long term third Generation Florida beekeeper, offering a delicious and high-quality product at a good price, with a unique textural appeal and caramel-like flavor that sets it apart. 

 

 
Highlighting the benefits of its raw, unfiltered nature and pollen-rich content, which provide superior flavor and potential health advantages like allergy relief.

Tampa Gold Honey are beekeepers that avoid the heavy processing found in mass-produced honey, preserving natural enzymes, nutrients, and pollen that are lost during filtration and heat treatment.

This authentic, unprocessed Local Tampa honey offers a richer taste and a more natural product, making it appealing to consumers who prioritize quality and health.

Sourced from local Tampa bees, it offers a more authentic taste reflecting the local flora,.

By choosing Tampa Gold Local Honey,
YOU support sustainable beekeeping practices and local third Generation Honey Producer dedicated to preserving nature's purity.

WHY TAMPA GOLD HONEY IS NOT IN CHINA PLASTIC CONTAINERS



plastic containers that is used for Honey come from CHINA AND ARE NOT BPA FREE. CONTAINERS LIKE THE LITTLE HONEY BEAR IS A GOOD EXAMPLE.

Glass is generally preferred for long-term storage.

Plastic can potentially leach chemicals like BPA or phthalates into honey, particularly when exposed to heat or sunlight.

Additionally, honey's hygroscopic nature (its ability to absorb moisture) can cause it to draw moisture from some plastics, potentially affecting its quality.

OUR ONE GALLON CONTAINER IS A PLASTIC FOR SHORT TERM USE AND IS FOOD GRADE MADE IN USA.

Why we stopped putting our Bees in Orange Groves
FARMS' TOXIC COCKTAILS YIELD CROPS, SURPRISES

When pilot Robert Coffey flew across Florida, just above treetop level checking on telephone lines for a phone company in the 1980s, pesticides would drip from the wings of his airplane at the end of the day.

The sticky spray came from flying over citrus groves. Clouds of chemicals rising from the fields covered the aircraft with a fine, toxic mist.

"It was so thick it came off in globs," said Coffey, 72, of Winter Park.

The residue that dripped from Coffey's plane was the proverbial drop in a bucket of chemicals - a huge bucket - that Florida farmers employ every year to ward off insects and disease from their crops.

WE DO NOT SELL ORANGE BLOSSOM HONEY FOR THAT REASON.



WE ONLY SELL RAW Local Tampa Wildernesses HONEY
NEVER FEED OUR BEES SUGAR WATER, HONEY IS LEFT IN THE HIVE FOR THEM TO SURVIVE.

FEEDING SUGAR WATER IS NOT A REAL SOURCE, LIKE THE NECTAR THEY BRING IN FROM FLOWERS

NOTHING IS ADDED TO THE HONEY


WHY WE DO NOT SELL Tupelo HONEY

Rarity and Demand:
The limited growing area of the Tupelo tree contributes to the rarity and high demand for tupelo honey.

Due to its high value and limited availability, there's a risk that some producers might mislabel or adulterate other types of honey to sell it as Tupelo honey

Check for certifications or labeling that clearly indicates the honey is 100% tupelo, and be wary of overly low prices or excessive availability.
IN THE LAST 5 YEARS NO Tupelo SUPPLIER HAS PRODUCED A LAB REPORT OF Tupelo THAT TEST MORE THAN 48 % TUPELO HONEY


ONE SIGN THE HONEY YOU ARE BUYING IS STATED IT IS ORGANIC . IT IS FAKE
Honey is one of the most faked foods in the world, and the US government isn't doing much to fix it.
Why not state or have our Honey certified ORGANIC.

1 . FIRST OF ALL NO BEE KEEPER IS AWARE OF THE TRAVELS OF EACH BEE.

2 . Any USA Certified Organic honey sold in the United States is imported from other countries and certified organic by that country. ... A US beekeeper can have non-certified organic honey that is raised organically. But it is nearly impossible to produce organic honey.

3. Currently, to be certified organic, honey must meet the general USDA organic standards. But there aren't yet requirements specific to honey. USDA does have recommended guidelines, but an actual organic standard for honey has been in the works since 2001
Most Honey in America Is Fake.

 

 Adulteration is also a significant problem in the U.S., where some estimates suggest that as much as 75% of honey sold in specific retail channels could be fraudulent

Why we do not sell Bee Pollen and Royal Jelly .
Trapping pollen has the potential to inflict significant nutritional stress on the colony. Collecting it may adversely affect the health of the bees and even destroy the colony.

The truth about Royal Jelly, well-managed hive during a season of 5–6 months can produce approximately 500 g (18 oz) of royal jelly, also
Collecting it may adversely affect the health of the bees and even destroy the colony.


The manuka honey scandal.
Manuka honey is often touted as a “superfood, fact is that is no better than any other REAL HONEY.

But with more being sold than is actually produced, is there some dodgy dealing going on?

Science or Snake Oil: is manuka honey really a ‘superfood’ for treating colds, allergies and infections?

Claims are nonsense.
According to recent studies and reports, a significant portion of Manuka honey on the market is considered fake, with investigations revealing that nearly half of tested samples may be adulterated with sugars, particularly when not sourced from New Zealand and lacking proper certification, indicating a high rate of fraudulent Manuka honey products.

REAL Honey HAS BEEN FOUND TO BE NO DIFFERENT FROM MANUKA HONEY

REAL HONEY used as an anti-inflammatory, antioxidant and antibacterial agent. People commonly use honey orally to treat coughs and topically to treat burns and promote wound healing.


Most honey sticks is not Local Honey. For the Machine is to costly for the local Bee Keepers.

 The FACT that most honey sticks aren't local honey, and honey-stick-making machines are too costly for local beekeepers, is largely true, as the machines are a significant investment that many smaller beekeepers cannot afford, leading to reliance on imported, blended, or high-fructose corn syrup-filled honey for honey sticks to maintain a competitive price point.

 

While honey sticks can be a convenient way to consume honey, some argue they are not "good" because they often contain a larger portion of sugar than traditional honey, can be less environmentally friendly due to the packaging, and might not always guarantee high-quality honey depending on the brand, potentially leading to concerns about purity and taste.

Packaging waste:
The individual packaging of honey sticks can contribute to more plastic waste compared to buying honey in a larger container.

Quality concerns:
Some brands might use lower quality honey in their honey sticks, which could impact taste and nutritional value.